Whether you’re celebrating a special occasion or simply treating yourself to a treat, this irresistible recipe is sure to delight. So why wait? Try it today and experience the pure bliss of chocolate lover’s paradise!
Ingredients:
320 g chocolate chunks 250 g white chocolate chunks
200g dark chocolate
80g peanut butter
350 g unsalted peanuts
350 g of salted peanuts.
Instructions:
Put the pieces of chocolate, white chocolate, dark chocolate and peanut butter in a saucepan.
Cook over low heat for 15 to 20 minutes, stirring occasionally.
When everything is melted, remove from heat and let cool for 5 minutes.
Add the manises and stir.
Pour portions of the mixture into the mold and refrigerate for 30 minutes.
Bananas won’t spoil in just a few days; with this method, they can stay fresh for up to two years!
SHEET PAN QUESADILLAS
Fluffy Egg Cups: Your Go-To Breakfast Delight!
My SIL and Her Family Moved in with Us & Made Me Her Maid, So I Brought Her Down to Earth
Crispy Pan-Seared Fish Fillet
8 tips to say goodbye to bathroom mold forever
Veg-Friendly Cauliflower Shakes
Rust stains on the balcony, how to remove them: 1 drop and you have solved the problem
PISTACHIO PINEAPPLE CAKE
