This spring Rhubarb Cream Cake recipe is pure comfort food just like Grandma used to make!
For the last couple months, my best friend Stacy, has been telling me about this delicious rhubarb cake her Grandma Maurer makes.
Why you ask?
Well, it has a whole pint of whipping cream poured over top. Need I say more?!?
No seriously though, all that cream on top settles to the bottom and makes an amazing rhubarb custard. The cake bakes golden brown on top and is so sweet and crunchy.
Stacy’s family has been making this for decades and now I will be making it every year. I’ve since served it at gatherings and shared with friends and everyone raves and raves about this amazing cake.
Highly polished floor, they also use it in luxury hotels: you can look at yourself in the mirror
Slow Cooker Ravioli Lasagna
Vegan Peanut Satay Ramen
It just takes four minutes to eradicate your ants. This is how
Don’t throw it away again if you want the neighbors to die of envy: lush flowers and plants
Carrot Cake Roll with Cream Cheese Frosting Filling 😍