The pan you use makes a big difference. I asked my mom how she did it and she said she uses a glass baking dish, not a foil lined baking sheet.
To clean up after, she fills the pan with hot tap water and lets it sit for a few minutes. The caramelized sugar dissolves away.
After all the sausages have been wrapped in bacon, sprinkle with the brown sugar.
Only 4 apples, 400 g of puff pastry and 15 minutes of your time for this dreamy dessert!
My granny swears by this formula for a strong duty floor cleaning! Her floors were constantly shining!
Most folks just know about cages and stakes for tomato support. Here’s 10 other brilliant ideas instead
My folks loved it so much. I’m definitely doubling the recipe next time!
Irresistible Cream Cheese and Sausage Croissants – A Flaky, Savory Delight!
Slow cooker Garlic Chicken & Chorizo pasta
