How to Store Cheesy Garlic Cruffins
After the cruffins have been baked, allow them to cool to room temperature. Store the leftovers in an airtight container. They will last up to 3 days, but I doubt it; they are THAT good!
Cheesy Garlic Cruffin
PREP TIME 20MINUTES MINS
COOK TIME 25MINUTES MINS
TOTAL TIME 45MINUTES MINS
This cruffin recipe is crescent roll dough that is filled with a cheesy chive garlic butter, rolled, cut, and baked in a muffin tin.
Ingredients
Growing up, this was my favorite. I’d constantly pester my mom to cook it.
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I knew I had to try this Amish recipe as soon as I saw it. It was scrumptious and lived up to the hype!
