Pro Tips:
Use room temperature ingredients. Run hot water over the eggs to bring them to room temperature. Stick the buttermilk in the microwave for just a few seconds. It really makes a difference!
Decorating cake is easy! I used a wilton 2D tip for the swirls on top of this cake, but I also love the Wilton 1M tip. I use both tips with an Ateco flex 14” reusable piping bag. Those three items right there are my favorites for cake and cupcake decorating.
Make Ahead and Freezing Instructions:
To Make Ahead: Both frostings (coconut and chocolate) can be made ahead and placed in a covered container in the fridge. The coconut frosting will keep for 1-2 weeks, depending on the freshness of the ingredients used. The chocolate frosting will keep for 2-3 weeks. Remove frostings from the fridge an hour before you’re ready to frost the cake, to give them time to come to room temperature.
Sun-dried tomatoes in oil: the recipe with tips and tricks for making them at home
My husband tried it and immediately ran over to get the recipe from me.
KFC ORIGINAL SECRET CHICKEN
If you were raised in the South, you likely had these potatoes a few times a month. It’s still a dish I crave today!
Cinnamon Baked French Toast
Cabbage or cabbage rolls filled with meat – an easy and tasty recipe
Bacon-Filled Hasselback Potatoes
Classic Lasagna
The Reason Even Rich People Boil Water with a Sheet of Aluminum Foil in It
