
Not all pasta dishes are created equal, and these drunken noodles are special Italian pasta recipes. If you want something different than the usual tomato or cream-based pasta dishes, please try this one. Italian drunken noodles are not overly “saucy” but are super moist and very tasty.
Ingredients
- 1 tablespoon olive oil, divided
- 1 lb Italian sausage
- 1 teaspoon salt
- Freshly ground pepper
- ½ cup red bell pepper
- ½ cup yellow bell pepper
- ½ cup orange bell pepper
- ¼ cup onion, thinly sliced
- 2 garlic cloves, minced
- 1 teaspoon Italian seasoning
- ½ teaspoon red pepper flakes
- ½ cup white wine
- 1- 28 oz can diced tomatoes, undrained
- 2 tablespoons chopped fresh parsley
- 12 oz egg noodles
Shepherd’s Pie Soup
I swear when I make this dish, the entire family goes into a frenzy
Apple and Raisin Tart: A Classic Delight!
Baking soda emerges as a gardening ally with its diverse applications; discover ten clever ways to leverage this kitchen staple for optimal garden care.
Carne Asada Mexican Street Tacos
QUICK AND DELICIOUS MEXICAN CASSEROLE
Two Teenagers Mock Poor Old Lady on the Bus until Voice of Homeless Man Interrupts Them — Story of the Day
Cranberry Cheesecake Bars
Marry Me Chicken








