This butter pecan pound cake is rich, tender, moist, and loaded with chopped pecans. It’s all finished off with a delicious cream cheese frosting that pairs perfectly with the easy cake. It’s a pecan lover’s dream.
Pecan desserts are a southern tradition. From adding them to layered desserts to making them the stars of the show in cakes and pies, pecans are a classic addition to so many different desserts. Over the years, I’ve put pecans in all kinds of recipes.
Of course, hummingbird cake is a classic dessert that features pecans, as is something we like to call “Pink Stuff” down here. It’s a sort of pudding and whipped cream dessert. Also, you’d better believe that I’ve made my fair share of pecan pie. There’s one pecan-based dessert that I love to make more than anything else, though – this delicious butter pecan pound cake.
My house smelled wonderful when I walked in yesterday and this was being cooked up! It tasted even better!
Sautéed cabbage and eggs
Blueberry Cream Cheese Muffins
Spaghetti bolognese
Cheesy Garlic Parmesan Burger Bombs
Immediate flowering if you give this to your plants: 10 times more powerful than water
Wash the floor with this mixture, it will smell for several days and the scent will be felt from the stairs!
Tempting Treat: Bread with Apple Fritters Recipe
I could eat this ‘Million Dollar Pie’ every day and not get bored. It’s just that amazing
