Yes, you must fry this recipe. It was specifically designed to be fried and not baked, just trust me on that. USE FRESH OIL. It goes rancid quickly, often before the date on the bottle. If it has *any* unpleasant smell, don’t use it. Your doughnuts won’t taste good.
I don’t personally own an air fryer but recently had a reader message me that she had success air-frying this recipe.
Old-Fashioned Sour Cream Doughnuts
YIELD: 12
DOUGHNUTS AND HOLES
PREP TIME: 15MINUTES MINUTES
COOK TIME: 25MINUTES MINUTES
INACTIVE TIME 1HOUR HOUR 20MINUTES MINUTES
TOTAL TIME: 2HOURS HOURS
Old-Fashioned Sour Cream Doughnuts are coated in glaze and taste just like the cakey ones at your favorite bakery! No yeast makes this recipe quicker and easier.
Ingredients
For the donuts:
Mediterranean Baked Fish Recipe
Peach Cobbler Cheesecake
Crispy Garlic Parmesan Crusted Potatoes Recipe
Wet wipes in the washing machine: The secret that makes everyday life easier!
We were finally able to see Dolly Parton’s husband after 44 years
Dad Told Me to Take Cold Showers with the Soap He Gave Me — When My Boyfriend Walked into My Bathroom, He Started Crying
No more moisture stains on your mattress with this 100% reliable remedy
How to Remove Mattress Stains Successfully, Especially with Kids in the House!
Savory Cabbage and Potato Recipe: A Delicious Surprise!
