
I realised that my blog has been neglected greatly. (cry!) My last posting was almost a year ago. Seems like nowadays I have to schedule my time around my son’s exams in school. Just when you thought you have a bit of spare time, something always comes up or the next exam is coming soon and all free time will be used up doing studies and revision. If it’s not exam month, it’s extra income work, making sure you spend enough time with your kids (although they’re very happy just watching Nickelodeon) house cleaning and sorting out tons of items on your to-do-list that had been stagnant for months.

Cooking also had been catering more to survival rather than experimental. There’s still lots of recipes that I wanna try out but when I think about how I have to make it look presentable for pictures and then what if my experimental dishes does not entice my kids, who’s going to eat all that hard work, working out the recipes and writing about them…it starts to get bothersome. But I realise this is all in my own head.
Ham Loaf
Nut and Seed Oatmeal Cookies Recipe
I assure you, the sauce is the secret weapon in this recipe
Loaded Broccoli Potato Pan Recipe
Easiest peanut butter fudge!
Crisp and Cool: Crafting Your Perfect Cucumber and Cabbage Salad
GARLIC BUTTER STEAK AND POTATOES SKILLET
If Your Hatred for One Man Exceeds Your Love for Our Country, You’re Part of the Problem!
Elon Musk Bans DreamWorks Animation Permanently from X for Promoting Pride: “It’s Extremely Woke”









