Creamy Graham Cracker Cheesecake with a Buttery Crust | September 18, 2023
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Creamy Graham Cracker Cheesecake with a Buttery Crust
Recipe
Ingredients:
Crust:
1 box of graham crackers (about 27 graham crackers), crushed into fine crumbs
1/2 cup light brown sugar
1 cup salted butter, melted
Cake:
2 cups heavy whipping cream
3 (8oz) packages cream cheese, room temperature
1/2 cup sugar
1/4 cup sour cream
2 tbsp powdered sugar
2 tbsp cornstarch (or more powdered sugar)
2 tsp lemon juice
1/2 tbsp vanilla extract
Directions:
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This recipe was just delish! I cooked up a double batch so I would be able freeze some for later
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You’ll love this recipe! It tastes even better the day after… if you can stand to wait!
