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Chicken Parmesan Casserole
prep time: 40 MINUTEScook time: 40 MINUTEStotal time: 1 HOUR 20 MINUTES
Make this easy Chicken Parmesan Casserole with homemade crispy chicken, frozen chicken tenders, or with leftover rotisserie chicken! Add in some pasta and lots of mozzarella and Parmesan cheese!
Ingredients
¾ pound rigatoni pasta
32 oz. marinara sauce
3 cups mozzarella cheese, shredded & separated
1/3 cup Parmesan cheese, finely grated
2 small boneless skinless chicken breasts
¾ cup flour
2 teaspoons seasoned salt
1/4 teaspoon pepper
2 eggs
1 ½ cups Italian breadcrumbs
¾ cup vegetable oil
2 Tablespoons butter
Instructions
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My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
