HAWAIIAN MEATBALLS (Page 3 ) | September 18, 2023

2 tbs milk or cream
1/4 tsp pepper
Sauce:
8 oz can pineapple chunks including juice
1 cup dark brown sugar
1/2 cup rice vinegar
3 tbs soy sauce

1 medium green pepper cut in chunks
2 tbs cornstarch
2 tbs water

Instructions

Preheat oven to 350F/180C. Line a large baking sheet with parchment.
Mix all meatball ingredients in a large bowl. Shape into balls about 1-inch/2.5-cm in diameter. Place on prepared sheet. Bake for 20 minutes, or until there is no pink in the center of the meatballs. Remove from oven and set aside and keep warm.

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