Ingredients:
Four chicken breasts, you need to remove the skin and bones.
A big spoon. With olive oil.
Two small spoons. With Italian spices.
A small spoon. Garlic powder.
1/2 small spoon. Onion powder.
250 grams. With chopped broccoli florets.
1 large spoonful of water.
½ cup. With grated cheddar cheese.
¼ cup. With low-fat cream cheese.
1 large spoon. With Dijon mustard.
A minced clove of garlic.
Salt and pepper
Here’s how to make our stuffed chicken breast, just follow the steps below and you’ll have a delicious lunch!!!
Old fashioned pancakes
RUNZA CASSEROLE: EVERY TIME HE COMES OVER HOME, MY DAD ASKS FOR THIS FOR DINNER.
Strawberry Trifle/Cheesecake Trifle Recipe:
Homemade Buttermilk Biscuits
So good! The kids love these so much that we often need to not double, but triple this recipe. Yup, not a typo
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Fixed dinner tonight and my hubby ate more than half of this. So tasty
My folks loved it so much. I’m definitely doubling the recipe next time!
Encrusted dishes, to make them look new again use this ingredient: eat it often
