This cozy Beef Noodle Soup recipe is stove top and slow cooker friendly. It has hearty bites of seasoned beef, vegetables, a savory broth, and delicious egg noodles. The seasonings in this soup are perfect and leftovers make a great freezer meal!
Beef Noodle Soup
I can’t think of anything more cozy than a nice warm bowl of this Beef Noodle Soup. The techniques used in this recipe ensure the most flavorful and tender beef, rich and savory broth, and endless vegetable combination options.
You can use a variety of different cuts of beef, and it’s definitely a good candidate for the slow cooker as well as the stove top.
Be sure to check out all of my PRO tips and information below, this soup is a labor of love, but very much worth it- you’ll know it once you taste it!
How to Make It
See recipe card below this post for ingredient quantities and full instructions. See notes section of the recipe card for the Crock Pot Method.
Heat olive oil and sauté the mushrooms in batches until golden on each side. Set aside.
Season and sear the meat on each side until just browned on the outside, leave the middle red and cold. Transfer to a plate.
Deglaze the skillet with wine and cook until reduced by half. Add the butter, onions, carrots, and celery and soften for 5 minutes.
Continue Reading in next page
MOJO POTATOES Recipe
Title: Revitalizing Beetroot and Lemon Elixir for Colon Health and Weight Management
Barbecue Chicken Burritos
Slow Cooker Caesar Chicken
Easy Mexican Street Corn
Mouthwash in the washing machine, the unthinkable secret of grandmothers: One dreams of so much laundry
Oreo Pancakes with Cream Cheese Drizzle
Plumbers Won’t Tell You This, But You Should Put Salt in the Toilet.
Cheese Leek Pasta with Ground Meat – A Simple Comfort Dish!
