If you are used to traditional American potato salad, you will love this Eastern European Olivier – Russian Salad Olivier (or sometimes spelled Olivye) salad. It is very popular among all Slavic people and in Eastern Europe. I remember this salad was always on our table for New Years Eve when we were kids. I love to bring it to friends gatherings because everyone loves it and it’s perfect for large crowds. This recipe makes enough for 25+ people.
This Russian salad Olivier is great for potlucks, BBQs, family gatherings, and holidays. It makes a lot and it’s easy to prepare. Don’t miss out my quick & easy method of making this salad in no time. Dicing the potatoes and carrots beforehand saves you a lot of time.
HOW TO MAKE RUSSIAN SALAD OLIVIER
WHAT YOU NEED
5 medium russet potatoes (about 2 lbs)
10 medium carrots
Irresistible 3-Layer Oreo Cheesecake: A Creamy Delight!
Old-Fashioned Chicken and Dumplings
Potatoes and Meat Recipe: The Secret to Softening Tough Meat
Stewardess Hears Crying from Lavatory, Finds Kid Who Wasn’t on Passenger List — Story of the Day
Stove top beef stew
Breaking: NCAA Bans Lia Thomas For Life From Competitive Swimming, “Should Try for Another Category”
Good Ole Fashion Mac and Cheese
Hearty Potato and Meat Pie with Vegetables
A Year after Son’s Death, Woman Sees Grave of Her Daughter-In-Law at the Cemetery – Story of the Day
