Donut batter:
1 cup all-purpose flour
1 teaspoon baking powder
Dash of salt
¼ cup unsalted butter-melted (½ Tbsp. to grease the pan and 3.5 Tbsp for the dough)
2 ½ Tablespoons sugar
¼ teaspoon cinnamon
1 egg
¾ teaspoon vanilla
7 Tablespoons milk
Filling and Topping:
¾ cup of Nutella (8 oz. or 220 grams)
2 Tablespoons unsalted butter-meted
¼ sugar or light brown sugar
1 teaspoon cinnamon (more or less-to taste)
Instructions
CAKE WITH PANNA COTTA AND STRAWBERRIES
Dessert with 4 ingredients ready in just 10 minutes
Chicken Bacon Ranch Tater Tot Casserole
Bacon-Filled Hasselback Potatoes
Cool Ranch Doritos Crunch Wraps
5 Grandma’s Tips to Eliminate the Sewer Smell in the Bathroom
Husband-to-Be Wants Everyone at Their Wedding Ceremony to Know His Fiancée Is Not ‘Pure’
How to clean cast iron cookware with electrolysis
Breaking: Candace Owens to Co-Host Tucker Carlson’s New Show Replacing Jimmy Kimmel
