Parmesan Garlic Butter Baby Red Potatoes are the greatest side dish since his older brother “Baked Potato”! Small red potatoes are cut in half, baked in a rich garlic butter and topped with crispy baked Parmesan Cheese! In a word… Scrumptious!
I promised a side dish to go with your Father’s Day Ribs! This is one amazing side that goes great with any grilled main dish! There’s nothing better than an amazing potato dish to kick up your BBQ!
I began making these Parmesan Garlic Butter Baby Potatoes a couple of years ago! I wanted something different from the traditional baked potato. Something with a little personality! Boy oh boy do these have personality!
I love small red potatoes. Not to kick their cousin the “russet” when they’re down…but they are creamier in texture and flavor. (Sorry Russet…I still love ya!)
These little reds are roasted in butter, garlic salt and Parmesan cheese. See… loads of personality!!!
3 very powerful natural fertilizers to make all the plants in the house grow
Put 1 Plastic Bag In The Sink Drain And Say Goodbye To The Plumber
Homemade Cosmic Brownies Recipe
Crispy Oven-Roasted Cauliflower Delight: A Flavorful Veggie Sensation
Don’t throw it in the trash: this way you can make a burnt pot look like new
Made this for dinner tonight and the hubby went for 2 extra servings!