- STEP1
Sift flour, baking powder, sugar, and salt together in a large bowl. Make a well in the center and add milk, melted butter, and egg; mix until smooth.
- STEP 2
Heat a lightly oiled griddle or pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake; cook until bubbles form and the edges are dry, about 2 to 3 minutes. Flip and cook until browned on the other side. Repeat with remaining batter.
-Preheat a large skillet over medium-high heat. Spray with cooking spray.
-Pour batter into the hot skillet, about 1/4 cup of batter for each pancake.
-Cook for 2 to 3 minutes, until bubbles appear on the sides and center of each pancake. Flip and cook until golden, about 1 to 2 minutes.
How to keep head lice away from children (and adults!)
5 Plants that give off a pleasant aroma at night
Girandola Cookies: Beautiful and delicious!
6 ways to clean your kitchen sink that you might not have heard of.
Fried Potatoes, Onions, and Smoked Polish Sausage: A Hearty and Flavorful Dish
MIX BLEACH AND SALT AND YOU’LL SAVE A LOT OF MONEY AT THE END OF THE MONTH
