- STEP1
Sift flour, baking powder, sugar, and salt together in a large bowl. Make a well in the center and add milk, melted butter, and egg; mix until smooth.
- STEP 2
Heat a lightly oiled griddle or pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake; cook until bubbles form and the edges are dry, about 2 to 3 minutes. Flip and cook until browned on the other side. Repeat with remaining batter.
-Preheat a large skillet over medium-high heat. Spray with cooking spray.
-Pour batter into the hot skillet, about 1/4 cup of batter for each pancake.
-Cook for 2 to 3 minutes, until bubbles appear on the sides and center of each pancake. Flip and cook until golden, about 1 to 2 minutes.
Big Mac French Toast
These were so good, I had no idea they were also low carb
TATER TOT SAUSAGE BREAKFAST CASSEROLE
OVEN BAKED CHICKEN AND RICE
Man Buys Abandoned Farm for Last $1K, Dollars Fall on His Head as He Checks Attic — Story of the Day
Chicken Francese
Keep Flies and Mosquitoes Away with Coffee Grounds and Bay Leaves
The ingenious trick to clean the bathtub like the first day
Tater Tot Breakfast Bowl with Sausage Gravy
