1 Tbsp worcestershire sauce
2 cans tomato sauce
2 cans petite diced tomatoes
1 ½ Tbsp Italian seasoning
2 tsp salt
½ tbsp black pepper
1 cup cheddar cheese, shredded
How to prepare
Step 1:
Preheat the oven to 350 degrees Fahrenheit. Pour water into a large pot and let it boil. Then cook the macaroni for 3 minute less than the box directions and drain well.
Step 2:
Heat a large skillet over high heat, then add the ground beef and onions to the pan. Break beef apart and allow to cook for about 6-7 minutes until it is brown, then drain the fat.
Step 3:
Brown Sugar Baked Carrots
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BEEF AND CHEESE CHIMICHANGA
You’ll be kicking yourself for not discovering this delightful and hassle-free recipe sooner—it’s that good
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This house looked like it was about to fall into itself until this man stepped in..








