. If using an oven, place the completed kebabs on a baking sheet or the prepared grill.
6. Cook the kebabs on the grill or under the broiler for 10 to 12 minutes, rotating them halfway through to achieve equal cooking. To add more flavor and moisture during the last few minutes of cooking, baste the kebabs with the remaining marinade.
7. Watch the chicken and bacon closely to prevent overcooking. The bacon should be crisp and just browned, and the chicken should be well-cooked.
8. After cooking, take the kebabs off the grill or oven and give them a minute to rest before serving.
Pure joy in the mouth! I love snagging these right when they are hot from the oven!.
I might blush when I say this, but I’m obsessed with this dish
Instant Pot French Dip
Homemade pineapple soft ice cream
With this cleaning method, everything will shine from head to toe – zero stress and effort.
The Steelers have announced that they will boycott Pride Nights in addition to the Chiefs – Satire.
PINEAPPLE CAKE BARS
I love fixing this as it’s so easy! Great lunch, dinner, appetizer, or snack!
Crispy and Flavorful: Amish Onion Fritters Recipe