TIP: I would start making this recipe about 2 1/2 to 3 hours before you want it on the table. The sauce and toppings are easily made ahead and refrigerated until needed, and that would cut some time.
Optional add-ins: Feel free to omit the Italian sausage and olives in this recipe, if preferred, and prepare the best plain cheese pizza you’ve ever had!
More great topping ideas:
vegetables such as fresh jalapeño peppers, spinach, olives, mushrooms, sweet bell peppers or red onions
ham, Canadian bacon and sweet pineapple
sliced pepperoni
chopped cooked meatballs
cooked and crumbled ground beef
chopped browned smoked bacon
grilled chicken
Nutrition
Serving: 1slice, Calories: 525kcal, Carbohydrates: 33g, Protein: 20g, Fat: 34g, Saturated Fat: 14g, Cholesterol: 75mg, Sodium: 1129mg, Potassium: 191mg, Fiber: 1g, Sugar: 1g, Vitamin A: 490IU, Vitamin C: 1mg, Calcium: 346mg, Iron: 2.4mg
Raspberry Dip
PRALINED ALMONDS Making them at home has never been so easy!
Simple and Delicious Potato Recipe for Everyone
Quick and Easy Pepperoni Pizza Toast: A Delicious Snack for Any Occasion
“AMISH POOR MAN’S STEAK” RECIPE
This is so good, you’ll want to make this tonight
Breaking: Whoopi Goldberg Files a $10 Million Lawsuit Against Tim Scott, ‘He Called Me Toxic’
Better Than Anything Cake
Caught in the Elevator: My Husband and Best Friend’s Secret Affair – How I Turned the Tables with Genius Revenge!