– 1 Cup.Of shredded cheddar cheese.
– 1 Cup.Of crispy fried onions (French Fried Onions work well).
– 1/2 Tsp.Of garlic powder.
– 1/2 Tsp.Of onion powder.
– 1/2 Tsp.Of salt.
– 1/4 Tsp.Of black pepper.
PREPARATION:
1st Step
Bring a large saucepan of salted water to a boil. Green beans should be added and cooked for 5 minutes. The cooking process may be stopped by draining the beans and placing them in a big dish of cold water. Repeatedly drain, then put aside.
2nd Step
Mix in a large bowl the cream of mushroom soup, the sour cream, the shredded cheddar cheese, the garlic powder, the onion powder, the salt, and the black pepper. Mix together and smooth out with a good stir.
3rd Step
Toss the green beans gently in the creamy sauce until they are well-covered.
4th Step
STRAWBERRY TRES LECHES CAKE
HOMEMADE CHEESY GARLIC BREADSTICKS
Discovering the Rich Flavors of German Beef Rouladen
Title: Ultimate 10-Minute Strawberry Sponge Cake Recipe from the Tray – A Perfect Dessert for Every Occasion!
People start laughing when heavy-set dancer comes to stage, but as he starts to dance, everyone’s mouths drop…
Two Teenagers Mock Poor Old Lady on the Bus until Voice of Homeless Man Interrupts Them — Story of the Day
Kansas City Chiefs CEO Bans Taylor Swift from Games, Calling Her the Team’s “Biggest Distraction”!
Strawberry Lemon Cookies
Creamy Mozzarella Shrimp Pasta









