Cover each chicken breast with a generous amount of shredded Monterey Jack and Cheddar cheese combination. To melt the cheese and create a bubbly top, place the baking sheet or dish under a broiler for 1-2 minutes.
7th Step
Take the chicken out of the oven when the cheese is melted and golden brown. For an extra splash of color and burst of brightness, sprinkle some finely chopped fresh parsley on top.
8th Step
Serve the Outback Steakhouse-inspired Alice Springs Chicken dish with the sides of your choice while keeping it sizzling hot. It’s a complete and fulfilling dinner when accompanied by steamed veggies, rice, or a green salad.
Time and time again, I always reach to make this recipe!
Hush, this is my little secret for keeping my man smiling—he can’t get enough
RIBEYE STEAK
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Hearty and Flavorful Ratatouille Recipe
I always whip these up for my get-togethers. Super easy and affordable, yet they look totally upscale.
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He is the son of one of the greatest western actors in history. He is eighty-four today…
Baked Pork with Vegetables and Mashed Potatoes
