Step 1
First, put the steak pieces into a Ziploc bag and set them aside.
Step 2
Then, in a small bowl, mix 1/2 cup of extra virgin olive oil, Worcestershire sauce, brown sugar, garlic powder, soy sauce, Cajun seasoning, hot sauce, and ground black pepper.
Tips:
– Marinate the steak for enhanced flavor and tenderness.
– Adjust Cajun seasoning and hot sauce for preferred spiciness.
– -Preheat the pan for a perfect sear on the steak and shrimp.
– Adjust Alfredo sauce consistency with milk or cream.
Variations:
– Create a vegetarian version with sautéed veggies.
– Try different proteins like chicken or scallops.
– Use gluten-free pasta for a gluten-free option.
– Garnish with fresh herbs for added freshness.
– Add jalapeños or red pepper flakes for extra spice.
Enjoy!!
My whole family couldn’t get enough of this. Next time, I’m making double!
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