You can add an extra layer of texture and flavor to the ribs by finishing them on a heated barbeque for a few minutes per side. This phase caramelizes and imparts a delectable char to the barbecue sauce.
9th Step
The ribs should be cut between the bones and arranged on a serving platter. The outcome? An appetizing entrée that will make everyone beam. Serve with your preferred side dishes, such as rich coleslaw, buttery cornbread, or a crisp salad.
Chicken Cordon Bleu
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It is the natural component that is responsible for removing even the most tenacious stains: Add it to the washing machine.
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My fave! Can’t believe I just need 4 ingredients for it!
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