Salisbury Meatballs and Mashed Potatoes
Prep time 30 mins
Cook time 40 mins
Total time 1 hour 10 mins
Author: Maya Kitchenette
Serves: 4
Ingredients
For The Meatballs
500g ground beef
¼ cup breadcrumbs (I used Panko)
1 tbsp tomato ketchup
1 tsp Worcestershire sauce
½ tsp salt
1 tsp grounded black pepper
1 garlic, grated
½ onion, grated
2 tbsp olive oil
For Gravy
2 tbsp butter
1 large onion, sliced
1 garlic, grated
2 cups beef stock
2 tbsp plain flour
1 tbsp tomato ketchup
1 tbsp bbq sauce
1 tsp smoked paprika
½ tsp freshly cracked black pepper
Salt to taste
For Mashed Potatoes
5 large potatoes, peeled and boiled till tender
4 tbsp salted butter
½ cup milk (I used low-fat milk)
Salt and black pepper to taste
Instructions
My Favorite Peanut Butter Cookies
This Photo Has Not Been Edited, Look Closer at the Hole
This was Grandma’s ritual every pre-church Sunday. Still holds the crown!
Clean and shiny mirrors: the secret trick of housewives
Hamburger steaks with onion gravy
Mom’s controversial punishment for daughter’s heartless behavior toward homeless man has everyone talking!