• 1 recipe homemade buttermilk biscuits OR canned
• 4 tablespoons unsalted butter
• 1 large yellow onion finely diced (about 1 cup)
• 4 teaspoons garlic minced
• ⅓ cup 42 g all-purpose flour
• 2 cups 480 g chicken broth
• 2 cups 490 g whole milk, room temperature
• 4 cups 364 g broccoli florets
• 1 teaspoon kosher salt
• 1 teaspoon black pepper
• 1/2 teaspoon cayenne more or less to taste
• 2 cups cup 140 g large rotisserie chicken, finely shredded
• 2 1/2 cups 226 g sharp cheddar cheese, shredded

GARLIC BUTTER

• 4 tablespoons butter melted
• 1 teaspoon kosher salt
• 2 teaspoons garlic minced
• 1 tablespoon fresh parsley minced

INSTRUCTIONS