– 1 Cup.Of all-purpose flour
– 1 Cup.Of granulated sugar.
– 1 Tsp.Of baking powder.
– 1/2 Tsp.Of salt.
– 1/2 Cup.Of unsalted butter, melted.
– 2 large eggs.
– 1 Tsp.Of vanilla extract.
– 1 Cup.Of crushed pineapple, drained (canned or fresh).
– 1/2 Cup.Of shredded coconut (sweetened or unsweetened).
– Powdered sugar for dusting (optional)
INSTRUCTIONS:
Step 1.
Stuffed potatoes
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