12-oz.Of elbow macaroni (or any pasta of your choice).
1/4 Cup.Of unsalted butter.
1/4 Cup.Of all-purpose flour.
3 Cups.Of milk (whole milk recommended).
2 Cups.Of shredded cheddar cheese.
1/2 Cup.Of grated Parmesan cheese.
1/2 Tsp.Of garlic powder.
1/2 Tsp.Of onion powder.
1/4 Tsp.Of paprika.
1/4 Tsp.Of mustard powder.
Salt and black pepper to taste.
1 Cup.Of breadcrumbs (plain or seasoned)
PREPARATION:
1st Step
Neapolitan Krispie Treats
I always soak chicken from the store in salt water. Sorry I didn’t know about this before
Marshmallow Chocolate Poke Cake: A Decadent Delight for Chocolate Lovers
Breakfast That I Cook Every Week! Easy and Delicious New Breakfast Recipe!
Stuffed Ham Rolls
HOW TO REMOVE ALL THE DIRT FROM THE WASHING MACHINE DRAWER WITH A TOOTHBRUSH
After Dad Remarried, My Step-Siblings Made My Life Hell & Took Everything I Had – I Was Fed Up & Got My Revenge
8 tips to prevent condensation on windows
Don’t despair, grandma’s trick to clean oven dirt in 3 minutes
