Blueberry Chaffle (Page 5 ) | September 18, 2023
Annonce:
Instructions
- Preheat the waffle maker. In a medium sized bowl, beat the eggs until well scrambled
- Add all remaining ingredients and stir until well incorporated.
- Spray the inside of the waffle maker with oil. Fill the waffle maker 2/3rd full (a bit more than 1/8th cup of mixture), then cook until there is no remaining steam coming from the machine (about 5-6 minutes).
- Repeat with remaining mixture. Chaffles will be soft, but you can crisp them up in a toaster or air fryer if you prefer.
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My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers!
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