– About 225 grams.Of fettuccine pasta.
– About 450 grams.Of large shrimp, peeled and deveined.
– 3 Tbsp.Of unsalted butter.
– 3 cloves garlic, minced.
– 1 Cup.Of heavy cream.
– 1 Cup.Of grated Parmesan cheese.
– 1 Tsp.Of salt, divided (adjust to taste).
– ½ Tsp.Of black pepper, freshly ground.
– 2 Tbsp.Of fresh parsley, chopped (for garnish).
– 1 Tbsp.Of olive oil (for cooking shrimp).
– Optional: red pepper flakes for added heat.
PREPARATION:
1st Step
I’m on fire with this recipe—made it four times already and still going!
Stuffed Cabbage Rolls Recipe
White Texas Sheet Cake
Germinating pistachios from the supermarket are possible! This is how you get a pistachio tree home
Classic Pumpkin Pie
The dark-skinned model and the blue-eyed blond had children. Their appearance shows all the best from their parents.
