
This Mexican Tater Tot Casserole was a hit with my family! It was spicy, hearty and tasty. Comfort food for the win.
I originally intended to make a hashbrown casserole, but that did not pan out. Do you know how hard it is to find shredded hashbrowns in Canada? To me, it feels impossible!
I checked every single store in my area and came up empty. They only had the diced hashbrowns. Then I saw the Tater Tots and a new idea was born. Scrap the hashbrown casserole idea and hello Tater Tot casserole. It was a huge hit!
Ingredients:
1 lb lean ground beef
1 onion, chopped
1 red pepper, chopped
1 orange pepper, chopped
1 yellow pepper chopped
1 package Taco Seasoning
1 jar queso (394 ml)
3/4 of a 1 kg package of frozen Tater Tots
1 cup cheddar cheese, shredded
You my also like:
Baked Leche Flan
Rotel Tacos
Fresh salad from the garden, with this recipe I can eat it for 12 months: the trick my grandmother taught me!
How to whiten and brighten your old yellow pillows
The University of Texas is at a crossroads when it comes to free speech on campus.
Creamy Fruit and Cottage Cheese Slice Dessert
Most folks just know about cages and stakes for tomato support. Here’s 10 other brilliant ideas instead
So Far No One Has Found Another…
The Incredible Love Story of the Waltons: On-Screen and Off-Screen
Breaking: Sarah Gilbert Begs Roseanne To Be A Part Of Her New CBS Show









