Ingredients:
8 eggs, hard-boiled.
2 tbsp mayonnaise.
2 tbsp of prepared Ranch Dressing.
1/4 cup finely shredded cheddar cheese.
2 tsp vinegar.
1/4 tsp salt.
1 tsp dry mustard.
Ground chili pepper (to taste).
Onion powder (to taste).
Ranch dressing mix or dried parsley for garnish.
3 slices of bacon, cooked and diced.
Instructions:
Fresh salad from the garden, with this recipe I can eat it for 12 months: the trick my grandmother taught me!
Peanut Butter Banana Chia Pudding: A Creamy, Nutritious Delight!
Giant Cookie: A Delicious and Easy Recipe to Share
My Son’s Response to a Customer Screaming at His Favorite Cashier Brought Everyone in the Store to Tears
Overnight Crème Brûlée French Toast
I Saw a Child on the School Bus Hitting the Back Window and Yelling for Help
Only 4 apples, 400 g of puff pastry and 15 minutes of your time for this dreamy dessert!
Crafting Culinary Magic: Grandma’s Homemade Cheese Recipe
My father-in-law is obsessed with these 5-ingredient cookies whenever he’s over the house!
