RECIPE NOTES:
– For a unique twist, try adding some finely chopped bell peppers, carrots, or mushrooms to this meatloaf.
– Add a layer of mozzarella or provolone cheese in the center of the meatloaf before baking if you want more cheese.
– The following day, leftover Parmesan meatloaf makes for excellent sandwiches. Just slice it up and put it on some toast with some extra ketchup or mayo.
My neighbor took one bite and came running over to me asking for the recipe
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