THE INGREDIENTS LIST:
FOR THE BROWNIES:
– 1 Cup.Of unsalted butter (2 sticks).
– 2 Cups.Of granulated sugar.
– 4 large eggs.
– 1 Tsp.Of vanilla extract.
– 1/2 Cup.Of cocoa powder.
– 1 Cup.Of all-purpose flour.
– 1/2 Tsp.Of salt.
FOR THE FROSTING:
– 1/4 Cup.Of (1/2 stick) unsalted butter.
– 1/4 Cup.Of whole milk.
– 1/4 Cup.Of cocoa powder.
– 2 Cups.Of powdered sugar.
– 1 Tsp.Of vanilla extract.
Texas readhouse rolls
Nothing beats my nana’s way of making this! Can eat it every morning
Sticky Bun Cinnamon Ring
The apple dessert the world is going crazy about!
Reviving Your Mattress: A Personalized Guide to Banishing Stains and Odors
With heavy hearts, we announce the passing
How to thoroughly clean and disinfect wooden ladles naturally
Spicy Elegance: Slow Cooker Sriracha Chicken with a Twist Recipe
The Secrets of Growing Onions from Seeds
