Step 6
Place the baking dish in the oven and bake for 40 to 45 minutes, or until the top crust is golden brown and the filling is frothing around the edges. Maintain vigilance to avoid over-browning the crust.
Step 7
Before serving, allow the Triple-Crust Peach Cobbler to chill slightly. Warm, with a spoonful of vanilla ice cream or a sprinkling of whipping cream, is the finest way to savor it.
BEST STEAK BITES RECIPE!!
CINNAMON SWIRL APPLE FRITTER BREAD
THE EASIEST AND HASSLE-FREE WAY OF COOKING BACON
BEEF ROAST POT
The Nytimes: Justin Bieber’s Mother Stammers: “I… Don’t Know… Anything” About Recent News About Son and Diddy and Allegations of “Sell Son to Diddy for $100 Million”
A Kid-Friendly Delight: Eggs and Avocado Recipe for the Whole Family!
SHRIMP COBB SALAD
Lin Dunn Urges Brittney Griner’s Removal from U.S. Olympic Team: ‘Disrespect the Anthem, Don’t Represent the Country’
My kids found this in the kitchen, in the rice bowl they were going to eat! They were so scared. We don’t know what it is.
