French onion meatballs capture the flavor of the iconic soup in a new, fun-to-eat dish. Sweet and tender onions flavor the meatballs and the sauce, and a sprinkle of Gruyere makes this recipe extra special
French onion soup is hearty enough for a cold winter’s day but still light enough to enjoy any time of year. This recipe distills the essence of the iconic soup into a sauce for tender meatballs.
But it’s not just the sauce that harkens to French onion soup—the meatballs themselves are packed full of sweet and savory onion flavor. You can serve French onion meatballs on their own for a crowd-pleasing party snack, but a healthy shower of Gruyere cheese and some crusty bread turns this dish into a meal.
KIELBASA POTATO SOUP
Crack Chicken Pinwheels
My husband tried it and immediately ran over to get the recipe from me.
No need to scrub, put the oven rack in a bag: it becomes like new again
“Divine Delight: Heavenly White Snack Cake,”
How to Clean a Toilet With Vinegar and Baking Soda
How to remove grease from wooden furniture in your kitchen
This recipe rocks! It tastes even better the next day, if you can wait that long!
Creamy Garlic Shrimp
