Tips:
– For a more pronounced flavor, consider using fresh corn instead of canned corn.
– Keep oil temperature steady for crispy nuggets.
– Serve at once for the exceptional texture.
Variations:
– Add cheese for a gooey twist.
– Spice it up with jalapeños or hot sauce.
– Make bite-sized appetizers for parties.
Enjoy!!
A cup of hope and a huge amount of tasty food is prepared!
Growing up we didn’t have a lot. My mama made this regularly. It’s simple but tasty. Also taught me a thing or two about appreciation!.
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I lost my mom’s recipe a long time ago and have been looking for a good substitute without success.
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