Tips:
– For a more pronounced flavor, consider using fresh corn instead of canned corn.
– Keep oil temperature steady for crispy nuggets.
– Serve at once for the exceptional texture.
Variations:
– Add cheese for a gooey twist.
– Spice it up with jalapeños or hot sauce.
– Make bite-sized appetizers for parties.
Enjoy!!
OVEN-ROASTED SMOKED SAUSAGE AND POTATOES
I knew I had to try this Amish recipe as soon as I saw it. It was scrumptious and lived up to the hype!
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
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