DIRECTIONS:
1. Layer 1 – Refried Beans: Spread the refried beans evenly in the bottom of a large serving dish or a deep platter.
2. Layer 2 – Seasoned Sour Cream: In a bowl, mix the sour cream and half of the taco seasoning packet until well combined. Carefully spread the seasoned sour cream over the layer of refried beans.
3. Layer 3 – Guacamole: Gently spread the guacamole over the sour cream layer.
4. Layer 4 – Salsa or Pico de Gallo: Spread a layer of salsa or pico de gallo over the guacamole, ensuring an even distribution.
5. Layer 5 – Shredded Cheese: Sprinkle the shredded cheddar cheese evenly over the salsa or pico de gallo layer.
6. Layer 6 – Shredded Lettuce: Spread the shredded Lettuce evenly over the cheese layer.
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2 INGREDIENTS WILL BE ENOUGH TO CLEAN AND SHINE THE BURNT PANS ON THE OUTSIDE
