THE INGREDIENTS LIST:
340 grams.Of your favorite pasta.
1 Cup.Of cherry tomatoes, halved.
1 Cup.Of cucumber, diced.
1/2 Cup.Of diced red bell pepper.
1/2 Cup.Of diced green bell pepper
.
1/4 Cup.Of red onion, finely chopped.
1/4 Cup.Of black olives, sliced.
1/4 Cup.Of feta cheese, crumbled.
1/4 Cup.Of fresh basil leaves, thinly sliced.
1/4 Cup.Of fresh chopped parsley.
FOR THE DRESSING:
1/4 Cup.Of extra-virgin olive oil.
3 Tbsp.Of red wine vinegar.
1 Tbsp.Of Dijon mustard.
1 Tsp.Of honey.
2 cloves garlic, minced.
1/2 Tsp.Of salt.
1/4 Tsp.Of black pepper.
HOMEMADE RANCH DRESSING RECIPE
Chicken Noodle Casserole*!!
This dish was my jam back in the day—I’d bug my mom nonstop to cook it for me
I found tickets in my husband’s old jacket and filed for divorce the next day
This recipe is in my oven right now, and house is already smelling divine!
Why should you avoid drying clothes on the radiator?
