– 1 Cup.Of frozen peas
– 1 Cup.Of sliced carrots.
– 1 Cup.Of sliced celery.
– 1/2 Cup.Of chopped onions.
– 1/4 Cup.Of chopped red bell pepper.
– 1/4 Cup.Of chopped fresh parsley (for garnish).
– 1 Cup.Of shredded cheddar cheese.
– 1 Cup.Of shredded mozzarella cheese.
FOR THE CREAMY SAUCE:
– 1/4 Cup.Of unsalted butter.
– 1/4 Cup.Of all-purpose flour.
– 2 Cups.Of chicken broth
– 1 Cup.Of milk (whole or 2%).
– 1 Tsp.Of garlic powder.
– 1 Tsp.Of onion powder.
– Salt and freshly ground black pepper, to taste.
Whenever I make this for dinner, everyone is cleaning off their plates
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Soon-To-Be Restaurant Faces Backlash Over Controversial Name, Owner Refuses To Apologize
This was Grandma’s ritual every pre-church Sunday. Still holds the crown!
