PREPARATION:
Step 1
Cook the ground beef: In a large skillet over medium heat, brown the ground beef until fully cooked. Drain any excess grease, then add the taco seasoning and follow the package instructions for mixing. Remove from heat and set aside.
Step 2
Prepare the salad base: In a large serving bowl, layer the shredded iceberg lettuce as the base. This will serve as the foundation for the taco salad.
Step 3
Build the layers:
On top of the lettuce, add the seasoned ground beef, cherry tomatoes, canned corn kernels, canned black beans, shredded cheddar cheese, crushed Doritos, sliced black olives, diced red onion, diced bell peppers, diced avocado. Arrange the ingredients evenly to create a visually appealing salad.
Step 4.
Dress the salad: In a small bowl, mix together the sour cream and salsa to create a creamy dressing. Drizzle the dressing over the salad, distributing it evenly.
Step 5.
Garnish and serve: Sprinkle fresh chopped cilantro over the salad for a burst of flavor and color. Serve the Dorito Taco Salad immediately, accompanied by lime wedges for squeezing over the salad just before eating.
BREAD PUDDING RECIPE: EASY OLD FASHIONED RECIPE
Stuffed Peppers with Ham, Eggs, and Cheese
Trust me, the key to this dish is definitely the sauce!
The Best Instant Pot Mac and Cheese Recipe
These babies are the best to make for a game night or Sunday football session!
Delivery Guy Left a Message for Me on a Pizza Box — Turns Out, He Saved Me from a Disastrous Marriage
Are You Old Enough To Remember This Object?
Savory Puff Pastry with Ham, Cheese, and Vegetables
The No Name Dip Recipe That Steals Hearts
