THE INGREDIENTS LIST:
• 1 Cup.Of mayonnaise.
• 1/2 Cup.Of sour cream.
• 1/2 Cup.Of buttermilk.
• 1 Tsp.Of fresh lemon juice.
• 1 clove garlic, minced.
• 2 Tbsp.Of fresh parsley, finely chopped (or 1 tablespoon dried parsley).
• 1 Tbsp.Of fresh chives, finely chopped (or 1 teaspoon dried chives).
• 1 Tsp.Of fresh dill, finely chopped (or 1/2 teaspoon dried dill).
• 1/2 Tsp.Of onion powder.
• Salt and freshly ground black pepper, to taste.
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This recipe rocks! It tastes even better the next day, if you can wait that long!
These babies are the best to make for a game night or Sunday football session!
