8. Add the cooked pasta to the skillet and toss it with the shrimp and Alfredo sauce until everything is well combined and coated.
9. Remove the skillet from heat and let the pasta rest for a minute to allow the sauce to thicken slightly.
10. Garnish with fresh parsley and serve the Shrimp Alfredo hot.
Enjoy your delicious homemade Shrimp Alfredo!
We’re hooked! This will be the third time we’re making this dish this week
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