THE INGREDIENTS LIST:
• 2 Cups.Of cooked chicken (rotisserie or roasted), diced.
• 1 Cup.Of diced carrots.
• 1 Cup.Of diced potatoes.
• 1 Cup.Of frozen peas.
• 1/2 Cup.Of diced celery.
• 1/4 Cup.Of diced onion.
• 1/4 Cup.Of unsalted butter.
• 1/3 Cup.Of all-purpose flour.
• 2 Cups.Of chicken broth.
• 1 Cup.Of whole milk or heavy cream.
• 1 Tsp.Of dried thyme.
• Salt and pepper to taste.
Ultimate 3-Layer Apple and Caramel Sponge Cake: A Heavenly Fall Treat
Kelly Rizzo Shows Incredible Strength in the Face of Grief
Clean the oven glass so that it looks new again in no time: it has never been so easy
Festive Herring Lavash Roll: A Quick, Affordable Christmas Treat!
Melt in Your Mouth Chicken
Used to have this thanks to nan every year but never remembered to pen it down. Buzzing that I’ve found something that comes quite close!
