Step 6
When the rice is cooked to your desired tenderness, gently fold in half of the combined cheeses until they melt and blend with the beef and rice.
Step 7
After that, sprinkle the remaining cheese on top. Re-cover the skillet and let the cheese melt into a gooey goodness. If you’re short on time and using an oven-safe skillet, you can expedite the cheese melting process by placing the skillet under a broiler.
Step 8
Once the cheese has melted beautifully, remove the skillet from the heat. Finally, serve this delectable dish hot and savor the classic flavors of stuffed peppers in a fraction of the time!
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Always a quick and easy weeknight meal for us! Addictive!
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“I grew up eating stuff like this, we weren’t poor but we weren’t rich either”
INDIAN BREAD WITHOUT YEAST AND IN SARTEN
“We shoυld dedicate aп ENTIRE MONTH to VETERANS before we eveп thiпk aboυt haviпg a PRIDE MONTH.”
