INGREDIENTS NEEDED FOR MAKING THIS AMAZING SOUP:
1 Lb.Of lean beef stew meat, cubed.
2 Tbsp.Of vegetable oil.
1 finely chopped onion.
2 garlic cloves, minced.
2 diced carrots.
2 diced celery stalks.
2 potatoes cubed.
1 Cup.Of green beans, cut into bite-sized pieces.
1 Cup.Of corn kernels (fresh, frozen, or canned).
1 Cup.Of peas (fresh or frozen).
1 (14-oz) can.Of diced tomatoes.
8 Cups.Of beef broth (homemade or store-bought).
2 bay leaves.
1 Tsp.Of dried thyme.
Salt and black pepper to taste.
Orange Cake with Honey and Coconut
Creamy Caesar Chicken and Mushroom Bake
Meatball and potato casserole
Travis Kelce’s X Account Disappears After Bold Showdown with Elon Musk Over Taylor Swift Dispute
Gluten Free Double Chocolate Cake & Chocolate Frosting
The florist’s ingenious tip to make orchids last
BIG BOY’S STRAWBERRY PIE!
I don’t think I’d ever get tired of eating this. It’s that good
Old Fashioned Beef Stew: A Hearty and Comforting Meal
