INGREDIENTS NEEDED;
For the Casserole:
2 Lbs.Of fresh asparagus, tough ends trimmed.
2 Cups.Of shredded cheddar cheese (sharp or mild, based on preference).
1 Cup.Of grated Parmesan cheese.
1 Cup.Of mayonnaise.
2 cloves garlic, minced.
1 Tsp.Of lemon zest.
Salt and black pepper to taste.
Cooking spray for greasing the casserole dish.
For the Topping:
1 Cup.Of breadcrumbs (panko or regular).
1/4 Cup.Of melted butter.
1/4 Cup.Of grated Parmesan cheese.
Mississippi Pot Roast (Slow Cooker, Stovetop, or Instant Pot)
Lemon Garlic Butter Chicken and Green Beans Skillet
Wasn’t aware of this previously, but “Stabilized Whipped Cream” has truly transformed the game! My family constantly requests me to incorporate it now.
Steven Seagal today: Net worth, family, children, wife, height
Vinegar on the mattress, grandma’s remedy: it ‘saves’ you during the night
My white is whiter than snow: I bleach things quickly, my husband says I’m the Snow Queen
Breaking: Lia Thomas Disqualified from the Women’s Sports Hall of Fame, “Try For Men’s Hall Of Fame”
That’s an eye-opener! Thanks for the heads up.
I could eat this all the time and still love it. It’s truly amazing!
