Ingredients for 6 people
500 g of mascarpone
4 eggs
140 g of sugar
1 sachet of vanilla sugar
A sufficient quantity of Breton pucks
For the salted butter caramel:
200g caster sugar
20 cl of liquid cream
20 g of salted butter
PREPARATION
My family just couldn’t get enough of it! Next time, I’m making twice as much!
Effective Home Remedy for Mucus and Phlegm Relief
Chocolate Coffee Cake with Lotus Cream Topping
Bleach stains on clothes, don’t you dare throw them away: solve everything in the kitchen
Sprinkle a little baking soda, toothpaste and vinegar on the stained floor and you will see magical results in just 3 minutes.
This dish was my jam back in the day—I’d bug my mom nonstop to cook it for me
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ZUCCHINI DROP BISCUITS
Southern Chocolate Cobbler
